Beloved by millennials and classic cocktail aficionados alike, gin is not only one of the most versatile spirits in the world, but it’s also one of the most loved. Since more and more people are learning about the differences between this flavored spirit and vodka, however, it makes sense that you should take a closer look at why exactly so many people love drinking gin (and what they like best about it). Here are some of the reasons that people love drinking gin so much.
A brief history of gin shows that it’s been around for quite some time as far back as medieval times in 11th century Europe when it was used by monks and alchemists to create medicinal concoctions. The spirit didn’t become popular until Dutch traders brought juniper berries to England, where they were infused into wine, creating a concoction known as genever. Soon after, distillers took over production, making a more refined version called London dry gin. Today, there are many types of gins available on store shelves. You can visit https://www.ishopchangi.com/en/category/wine-and-spirits/wine-and-spirits-spirits/gin to see different options available today! Some have floral notes, while others have citrus or spice notes. Many people who enjoy drinking gin say they love its versatility it can be enjoyed neat, with tonic water or soda water, or mixed with other spirits to make cocktails.
The Health Benefits
Wondering why people love gin so much? One word: health. Gin is a wine and spirit, but it’s often enjoyed in more liberal ways. Mixing it with tonic or soda water is common, as are cocktails like martinis and even Manhattans. Here are a few health benefits of drinking gin;
Juniper berries, which are used to flavor gin, contain antioxidants that may help fight illness. The same goes for other botanicals in gin, such as lemon and orange peel. It’s also a good idea to drink plenty of water when you’re drinking gin; it can keep you hydrated and flush out toxins in your body. Plus, if you’re mixing it with tonic or soda water, there are no calories involved!
Improve your digestion
Juniper berries have been used as a digestive aid for thousands of years; they contain essential oils that relax and stimulate your stomach lining. And while you’re improving your digestion, gin is also helping you flush out toxins in your body! Who knew one drink could do so much?
Keep Malaria at Bay
Malaria is a mosquito-borne illness that can infect over 200 million people each year. Unfortunately, it’s also becoming increasingly resistant to anti-malarial drugs, so people are searching for natural ways to fend off infection. Juniper berries contain a compound called camphor, which is known to kill insects such as mosquitoes. So if you want to keep malaria at bay, drinking gin might be your best bet!
Manage your weight
If you’re trying to lose weight, gin can be a great option. The botanicals used in gin have been shown to reduce belly fat, making it easier for your body to digest food and burn calories. Just make sure you’re not overdoing it; it’s still important to keep track of how much you’re drinking!
Basically, Gin has a lot to offer in terms of flavor. Whether you like it as a martini or mixed with other ingredients, there’s no denying that gin is one of those spirits that can be enjoyed by anyone. And when you learn more about how it’s made and what makes it so special, you might just find yourself falling in love with gin too!